Emmental Gougères

Emmental Gougères

4.8 59 ratings

Prep. 15 min

Total 50 min

50 pieces

Ingredients

Emmental cheese cut in pieces (2 cm)
120 g
Parmesan cheese cut in pieces (2 cm)
80 g
water
190 g
unsalted butter diced
80 g
fine sea salt
1 tsp
ground black pepper
¼ tsp
plain flour
125 g
mustard powder
¼ tsp
ground cayenne pepper to taste
1 - 2 pinches
medium eggs
4

Nutrition per 1 piece

Calories 43 kcal / 180 kJ

Protein 2 g

Fat 3 g

Carbohydrates 2 g

Saturated Fat 2 g

Sodium 60 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Very Thermomix® Christmas 63 Recipes
UK and Ireland

You might also like...

Tiramisu

Tiramisu

5 h 20 min

Béarnaise Sauce

Béarnaise Sauce

20 min

Sabayon (Zabaglione)

Sabayon (Zabaglione)

15 min

Mini Crab Cakes with Coriander Paste

Mini Crab Cakes with Coriander Paste

1 h

Gougères

Gougères

55 min

Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico

Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico

18 h 25 min

Mustard Dill Sauce

Mustard Dill Sauce

2 h 15 min

Hollandaise Sauce

Hollandaise Sauce

15 min

Pistachio and Almond Filo Coil

Pistachio and Almond Filo Coil

1 h 15 min

Floating Islands

Floating Islands

40 min

Pistachio Ice Cream

Pistachio Ice Cream

10 h 35 min

Asparagus and Potatoes with Hollandaise Sauce

Asparagus and Potatoes with Hollandaise Sauce

50 min