Vanilla White Wine Pears with Almond Crumble

5.0 2 ratings

Prep. 10 min

Total 1 h

6 portions

Ingredients

Almond Crumble

flaked almonds
20 g
unsalted butter diced
40 g
sugar
40 g
coconut flour
40 g
40 g plain flour

Bay Leaf Crème Anglaise

milk
300 g
egg yolks from medium eggs
4
sugar
80 g
fresh bay leaves halved
5
water
250 g
white wine, dry
500 g
Amaretto
20 g
star anise
1
vanilla pod cut lengthways
1
Conference pear (see tip)
6

White Wine Pears

brown sugar
120 g

Nutrition per 1 portion

Calories 497.1 kcal / 2080 kJ

Protein 5.9 g

Fat 12.5 g

Carbohydrates 78.9 g

Fibre 8.9 g

Saturated Fat 6.5 g

Sodium 50.4 mg

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