From pantry staples to flavour-packed sauces and condiments, discover just how easy it is to make it all from scratch in your Thermomix®.
Macadamia chocolate cookies
45 min
Boiled pasta
20 min
Portuguese bread
3 h 30 min
Milk chocolate hazelnut spread
15 min
Lemonade
10 min
Fruit ice cream
10 min
Creamy vanilla yoghurt
13 h
Mayonnaise
5 min
Strawberry jam
55 min
Cheese and bacon scones
35 min
Basil pesto
10 min
Hot cross buns
1 h 40 min
Salted caramel ice cream
14 h
Coleslaw
10 min
Blueberry jam
35 min
Porridge
15 min
Fresh pasta dough
1 h
No waste vegetable stock concentrate
25 min
Butter
10 min
Shortcrust pastry
5 min
Basic nut butter
30 min
30 second cupcakes
25 min
Basic bread rolls
45 min
Quick béchamel sauce
15 min
American-style pancakes
45 min
Homemade Custard
15 min
Pizza dough
1 h
Steamed rice
25 min
Vanilla ice cream
12 h
Caramel syrup
25 min
Crêpes
1 h 15 min
Lemon curd
20 min
Choux pastry
1 h
Butter biscuits
50 min
Traditional hommus
25 h 5 min
Hollandaise
15 min
Waffles
25 min
Cinnamon buns
3 h 5 min
Almond milk
1 h 5 min
Hidden veg sausage rolls
45 min
Tandoori paste
5 min
2 ingredient dough
30 min
Tomato ketchup
1 h 25 min
Easy everyday white bread
5 h 35 min
Zucchini slice
45 min
Pizza Bianca
40 min
Aussie meat pies
2 h
Banana bread
1 h 50 min
Chunky choc nut brownie
35 min
